About Chef

Chef Razia Sabour


About Fuller Food LLC.

Established in 2011.

Tyler Perry Studios became FULLER Food’s first major client in 2011. This contract propelled FULLER Food to becoming the premiere catering company for Atlanta’s film and TV industry; gaining projects with WEtv, Lifetime Movie Network, HBO Films, VH1, TBS, Bravo and a host of other production companies taping in Atlanta, GA.

Chef Razia Sabour is the owner of Fuller Food for catering and private chef experiences. However, she has garnered public notoriety under her own name as a Food Network two time competitor, a commercial Food Stylist and a cookbook Recipe Developer. She’s also hosted cooking demos and classes for Bloomingdales, The Cook’s Warehouse, Williams Sonoma and local Culinary Arts programs.

  • WEtv David Tutera’s “CeleBrations”
  • Gabriel Union and her staff for BET’s “Being Mary Jane”. seasons 2 and 3.
  • Queen Latifah (private chef) HBO Films’ move filming of “Bessie” 2014.
  • Steve & Marjorie Harvey Foundation.
  • BET’s Sunday Best seasons 6 and 7
  • Kandi Burress and The Kandi Factory
  • Mona Scott-Young/ Monami Entertainment
  • Bravo series “The New Atlanta”
  • WEtv’s “Braxton Family Values”
  • Bravo series “Real Housewives of Atlanta”
  • Bravo series “The Kandi Factory”
  • Tyler Perry Studios/ Peachez Inc.
  • VH1 “Love & Hip Hop Atlanta”. Try yourself at the free online casino slots

Meet Chef Razia Sabour

In her trademark Fuller Food stamped chef’s coat, Chef Razia Sabour has catered to Hollywood’s elite and fed groups in the name of philanthropy. She credits a peach tree, grape vine and fresh herbs in the front yard of her childhood home as the source of inspiration behind her culinary company. Growing up in Washington, D.C., Razia developed a passion for cooking at an early age. Preparing food and eating together was a staple in her home. Her family always prepared enough food for others in the community that became accustomed to their “unlocked door”. Thus, feeding large numbers of people became a part of her pedigree. After giving birth to her 2nd daughter, Sabour’s desire for family time ushered in the idea of starting a business doing what came naturally to her. She scored her first big shot via Tyler Perry Studios. Now, with eight years of catering and business ownership, she has surpassed her initial vision of intimate private catering to becoming the premiere chef for Atlanta’s entertainment industry.


As her brand continues to grow, Chef Razia Sabour’s influence in food is heating up like a decadent dish. With plans to introduce mail-order items including spice blends and microwavable dishes. In preparing to take the “Chef Razia Sabour Experience” digital, with cooking videos, there’s no question that her artistic presentation, stylish delivery and knowledge bank will inspire budding chefs, passionate cooks and food lovers alike! Not afraid of lights, cameras or action, Chef Razia Sabour is set to be the world’s next new culinary champion.

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